World Food and Food Engineer Day – Oct 16th
Monday, October 19th, 2009Friday, October 16th was World Food Day. World Food Day is celebrated every year around the world on 16 October in honor of the date of the founding of the Food and Agriculture Organization of the United Nations in 1945. It is also the Food Engineer day. Food engineering is a multidisciplinary program which combines science, microbiology, and engineering education for food and related industries. Food engineering includes, but is not limited to, the application of agricultural engineering and chemical engineering principles to food materials.
The World Food Day theme for 2009 was “Achieving food security in times of crisis”. With an estimated increase of 105 million hungry people in 2009, there are now 1.02 billion malnourished people in the world, meaning that almost one sixth of all humanity is suffering from hunger.
Let us work together to make sure hunger is recognized as a critical problem, and solve it. The World Summit on Food Security is proposed by FAO for November 2009.
A massive amount of fish was found dead in Black River, St. Elizabeth this month. Up to 10 miles upstream dead fish were being found. Jamaica’s National Environment and Planning Agency (NEPA) was slow to act and has now admitted that its slow response may have prevented it from identifying the culprit(s) responsible for the environmental mess.